Vase, Wedding, Meaning & Elegant Arrangements
Minimalist, sculptural, elegant: the calla is the flower for anyone who loves a refined, understated style. Recommended in this context: White-Lilac Harmony.
The calla is not a flower for the ordinary mixed bouquet. It is a flower for people who know exactly what they want. A single white calla in a slender vase — that is a statement. No frills, just pure elegance. And that is exactly why the calla is so popular for weddings. Recommended in this context: Red-White Harmony. Also recommended in this context: Red Elegance.
Below, you’ll learn how to care for a calla flower in a vase, which varieties there are, and why white callas are the most elegant choice for bridal bouquets.
At a glance: Calla
Botanical name: Zantedeschia
Origin: South Africa
Species: 8 natural species
Grown in: Netherlands, New Zealand, Kenya
Cut flower: available year-round
Vase life: 7–14 days
Colors: White, Yellow, Pink, Orange, Dark Violet
Difficulty: easy
Where does the calla come from?
The calla originates from South Africa, where it grows along riverbanks and in wet areas. What we see as the “flower” is, botanically speaking, a bract (spathe) that surrounds the actual flower spike — similar to the anthurium.
In the 19th century, the calla came to Europe and quickly became a favourite flower of the Art Deco movement. Its clean, sculptural shape perfectly matched the spirit of the time. To this day, it remains a symbol of modern, pared-back design.
Calla meaning
The meaning of the calla is elegance, purity, and admiration. In the language of flowers, it says: “You are beautiful.” It also stands for transition and new beginnings — which is why it is used for both weddings and funerals. Explore the topic further in the article Confirmation & Communion Flowers in Vienna: Ideas & Tradition.
- White callas: purity, elegance — weddings, christenings
- Yellow callas: gratitude, appreciation
- Pink callas: admiration, affection
- Dark purple callas: royalty, exclusivity
Calla weddings — bridal bouquets and décor
The calla wedding flower is a classic in high-end floristry. White callas in a bridal bouquet — whether as an arm bouquet (with the stems visible, held elegantly downward) or as a compact bouquet — are timelessly elegant. They are especially well suited to modern, minimalist weddings.
Calla in a vase — care tips
Cutting callas
Trim the stems at an angle with a sharp knife. The stems are soft and fleshy — handle them carefully, as they bend easily.
How to make callas last longer
Add only a little water to the vase (5–8 cm) — the fleshy stems can rot if there is too much water. Use cool, clean water and change it every 2 days. Add flower food. Place in a bright spot out of direct sun, at 18–20°C.
Tip: Callas look best in a slim, tall vase — it really shows off their long stems. Three to five stems are enough for an elegant arrangement.
Calla varieties
| Type | Size | Special feature |
|---|---|---|
| Zantedeschia aethiopica | Large (60–90 cm) | The classic white calla, large blooms |
| Mini calla | Small (30–50 cm) | Many colors, ideal for bouquets |
| Black Calla | Medium | Dark violet/almost black — very exclusive |
Note: Callas are poisonous — all parts of the plant contain calcium oxalate, which can cause irritation to the skin and mucous membranes. Keep out of reach in households with children or pets.
Calla at MoBlumen Vienna
Elegant Callas for bouquets, weddings, and special occasions — delivery in Vienna.
Frequently asked questions about Calla
7–14 days with proper care. Use only a little water (5–8 cm), trim the stems at an angle, change the water every 2 days, and keep them in a cool place.
Yes, all parts contain calcium oxalate. It can cause skin irritation and, if swallowed, gastrointestinal discomfort. Keep out of reach of children and pets.
Fresh flowers from MoBlumen Vienna
Calla, roses, bouquets, and more — hand-tied and delivered fast.
